Homemade Beef and Bean Burritos Recipe

Beef Bean and Cheese Burritos for dinner or for an easy after schoolhouse snack.
beef bean and cheese burritos
With dorsum to school season hither, I love to pre-make dinner or make piece of cake after school snacks that are simple and succulent. I dear to make a big batch of these beefiness bean and cheese burritos and have them in the refrigerator gear up for a quick snack when the kids get home from school. If nosotros serve them for dinner, it's always nice to have a few toppings to serve with them. Sometimes its the simple recipes that are ever my go to.

beef bean and cheese burrito

Homemade Burritos:

Mexican food is always a practiced idea. The best browned basis beefiness for tacos and burritos doesn't have to be complicated. We've establish the secret to the all-time beef for tacos and burritos and this is all you need:

  • i pound footing beef
  • one pocket-size diced onion (either white or yellow onion)
  • one+ tablespoon of cumin (we similar lots of cumin)
  • i/2 teaspoon salt

Seriously…that is it! Give information technology a try and let us know what you remember? If you love to stick with traditional taco seasonings, that is easy likewise. Did y'all know y'all can mix upward your own bootleg taco seasoning at home? It's then uncomplicated and nice to take on manus for a diversity of different recipes.

beef bean and cheese freezer burritos

Ingredients:

  • one pound lean ground beef
  • 1 small yellow or white onion, diced
  • 1 tablespoon cumin
  • Velveeta Cheese (the 5 Fresh Packs)
  • 1 10oz. can balmy RoTel, drained and composite with an immersion blender
  • 1 16oz. can refried beans
  • 6 burrito size flour tortillas

How to make Beefiness Bean and Cheese Burritos:

FOR THE INSIDE FILLING:

  1. In a large skillet add a little olive oil and cook the diced onions until translucent. Add in the ground beef and chocolate-brown the ground beef until it is cooked through. Sprinkle with cumin, salt and pepper and stir to combine. Remove excess grease from the ground beef past slightly tipping the hot pan with the beefiness and onions, and movement the ground beef over allowing the grease to pool in 1 side. Press a paper towel into the corner of the pan to blot unwanted excess grease.
  2. Now add the can of refried beans into the ground beef mixture and mix it all together.
  3. In a separate pan set to medium high heat add three of the 5 packages of Velveeta.
  4. Add in the drained and blended can of Mild RoTel and stir the Rotel together with the Velveeta. Stir them together as the cheese melts and the two combine. Turn off the heat when the Velveeta is melted.

WRAP IT Upward BURRITO STYLE:

  1. Melt or but warm upward each flour tortilla according to the package directions. Continue warm in a towel or tortilla warmer until fix to use. Tip: warm tortillas roll into a burrito easier than cold tortillas.
  2. To make each burrito, add together 1 -2 tablespoons of the queso cheese mixture and 1/three cup of the meat and bean mixture into the center of a tortilla. Fold in the edges of the tortilla toward the center, and so roll upwardly, tucking in all of the filling…burrito mode!

beef bean and cheese burritos | NoBiggie.net

TOPPINGS TO SERVE WITH BURRITOS:

  • shredded lettuce
  • chopped tomatoes
  • guacamole
  • sour cream
  • pico de gallo
  • salsa (try our easy blender salsa recipe!)
  • mild sauce (nosotros love the canteen of Taco Bell mild sauce)

FREEZE & REHEAT:

Just like our breakfast burritos, these burritos are great to continue in the freezer and warm them up individually when you want ane. These burritos likewise continue in the fridge for a few days and warm upwards hands for a minute or then in the microwave.
To freeze them, only add together them to a freezer safety ziplock bag. They will go on in the freezer for iii-4 months. To reheat a frozen burrito, identify on a plate and and cover with a paper towel. Utilise the defrost pick if frozen and so heat for 1-2 minutes or until warmed.

beef bean and cheese burritos

Beef Been and Cheese Burritos

Beef Bean and Cheese Burritos for dinner or an after school snack!

  • i pound ground beef
  • one small yellow or white onion diced
  • ane tablespoon cumin
  • 1/2 teaspoon table salt
  • 1/4 teaspoon pepper
  • i 20oz. packet Velveeta Cheese (5 Fresh Packs) cut into chunks
  • 1 10oz. tin balmy RoTel drained
  • 1 16oz. tin refried beans
  • half-dozen burrito size flour tortillas
  1. In a big skillet add a footling olive oil and cook the diced onions until translucent. Add in the ground beef and brown the basis beefiness until information technology is cooked through. Sprinkle with cumin, salt and pepper and stir to combine. Drain excess grease out of the pan, move the meat over in the pan and printing a paper towel into the grease to absorb information technology. Throw the paper towel away.

  2. Add the tin of refried beans into the ground beef mixture and mix information technology all together.

  3. In a separate pan gear up to medium high heat add three of the five packs of Velveeta. Drain and blend the can of Balmy RoTel (nosotros use an immersion blender to easily blend the can of Rotel. Add the blended Rotel to the Velveeta. When the Velveeta starts to melt, stir the two together to combine. Turn off the estrus when the Velveeta is melted, and continue to stir the ii together until combined.

  4. Identify a warm tortilla onto a plate. Working i flour tortilla at a time add a tablespoon of the queso cheese mixture and then a few tablespoons of the bean and meat mixture. Fold in the edges and roll the tortilla up burrito manner. Repeat this assembly stride until yous run out of tortillas or the bean and meat mixture.

  5. Serve warm with your toppings of choice: sour foam, guacamole, lettuce, tomatoes, salsa or hot sauce.

*We dear the uncooked flour tortillas that you cook on the skillet at home, but employ your favorite brand of tortillas.

*Often times I will blend the Rotel before calculation it to the Velveeta cheese. I prefer the texture of it blended, but y'all can add it however you adopt.

*Extra queso cheese tin can exist served with chips or frozen in smaller portions to be warmed up and enjoyed after.

Making This Recipe? Tag us on Instagram: @NoBiggie using the hashtag #NoBiggieRecipes, and so we tin see what you are making in the kitchen!

I'd dear to hear, what's your favorite piece of cake Mexican Food thing to brand at dwelling?

More Mexican Nutrient Recipes nosotros Love:

    • Sweet Pork Enchiladas
    • Sheet Pan Fajitas
    • Pork Chile Verde Burritos
    • Walking Tacos
    • Choco Tacos

Beef Bean and Cheese Burritos

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Source: https://www.nobiggie.net/beef-bean-and-cheese-burritos/

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